I feel like a field mouse lately, the cold nights and cool days of late September inviting actions directed at keeping warmth in the house, gathering the food stuffs for the long winter ahead. Preparing the firewood, knitting a few more garments to keep the family cozy…. searching for the slippers that were put away for the summer.
Four-month old baby in arms, fabulous garden, lots to do. Time to can, freeze, bake. The idea of having my own home-grown pumpkin as baby food was brilliant, though pumpkin is way too huge for any baby to eat! An entire meal – home-grown I love being able to make entire meals that are home-grown, not now and then, but regularly, or even every day! With each year of permaculture gardening, it is easier to […]